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Butter cookie with milk chocolate and salted caramel

Ingredients: Wheat flour (gluten), butter (milk) (28%), cane sugar, milk chocolate 8% (sugar, whole milk powder, cocoa butter, cocoa mass, lactose (milk), emulsifier: soy lecithin, natural vanilla flavoring), egg, caramel 3% (sugar, cocoa butter, whole milk powder, whey powder (milk), cocoa mass, emulsifier: soy lecithin, natural caramel flavoring, natural vanilla flavoring), and salt.

Allergens: May also contain mustard due to cross-contamination in the original grain.

Net Weight: 140 g / 4.93 oz. (Different weight than the others)

9 artisan cookies

Store in a cool, dry place. Made in Spain with butter from the EU.

The Story of Abbye Cookies

In a village in the Picos de Europa National Park, we have a small cabin where we go to relax. One cold, rainy autumn afternoon, we baked some fantastic shortbread cookies in our wood-fired oven.

We don’t know if it was the aroma they gave off or just pure chance, but the village animals gathered in the meadow surrounding the house, drawn by the irresistible scent of the cookies.

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